Exchanges chips for currency and drops currency into drop box using paddle. Ensures that equipment is in good repair. Provides game instructions to guest when requested or assigned in order to encourage game activity. Deals games in the prescribed manner collecting and paying off bets, protecting the game and calling out certain transactions to Supervisor as required. Com

Qualifications Computer and POS knowledge. Strong guest service and organizational skills. Flexibility to work nights, weekends and holidays. Knowledge of basic cashiering functions. Ability to work independently. License Requirements Rhode Island Department of Business Regulations License Essential Job Functions Complete all transactions accurately and in a timely fashio

To oversee all slot attendants and day to day slot operations, assist slot management in all aspects of the slot department. Duties and Responsibilities Foster an environment that embodies Bally's Born to Entertain philosophy by creating a fun filled, entertaining atmosphere Enthusiastically promote Bally's customer centric culture of offering superior guest service and a

As a Marketing Coordinator, you will assist the marketing team in implanting productive marketing strategies and plans. Duties and Responsibilities Foster an environment that embodies Bally's Born to Entertain philosophy by creating a fun filled, entertaining atmosphere Enthusiastically promote Bally's customer centric culture of offering superior guest service and active

MAJOR FOCUS Deal casino table games to players offering exceptional customer service and accuracy. ESSENTIAL FUNCTIONS Provides fast, flawless, personalized customer service to our players Promotes positive customer relations Creates memorable service experiences and a fun filled environment for our players Facilitates the game and explains the rules of the game to our pl

ESSENTIAL FUNCTIONS Maintain a pleasant, friendly, and welcoming attitude toward all external and internal customers at all times. Be able to deal with high volume customer interactions, and be consistently outgoing, upbeat, and cheerful. Build guest relations throughout every shift by talking with customers, making them feel welcome and comfortable, and inviting them bac

Knows menu items and recipes for each kitchen station worked. Identifies and informs the chef regarding any problems on station. Works rapidly and accurately. Utilizes proper food handling techniques following health and safety standards. Ensures proper stocking of assigned station. Assists chef in menu preparation, service and breakdown of function. Works in public on li

Inspires others with a clear direction by understanding and demonstrating an elevated level of commitment and energy in all endeavors. Consistently demonstrates superior customer service skills and acts as a positive role model for all employees. Conveys positive energy and enthusiasm focusing on the guest interaction. Continuously improves service by evaluating service b

Ensures each order sent out is uniform. Controls food production to include Proper cooking methods, cooking time and temperature, seasoning and ensuring sanitation, handling and storage of prepared foods and leftovers. Prepares for a rush period of work without getting behind. Other duties as assigned. Take responsibility for duties or station. Qualifications Experience P

Provides prompt, courteous, and efficient service. Observes all rules for order taking and has a thorough knowledge of correct table service. Displays salesmanship and hospitality. Maintains knowledge of all products and prices. Maintains excellent grooming and personal conduct. Observes and fulfills side work and preparatory duties. Give customers a great experience Make

Provide high quality service to customers (and co workers if Service or banquets) Adhere to all local and national liquor laws Mix and serve drinks following set standard recipes Greet guests in a timely manner and take orders Process cash, COMP and credit card transactions following appropriate procedures Maintain a safe and clean environment for guests and team Carry ou

The Waterfront NYC at Bally's Golf Links at Ferry Point is looking for bussers and runners who are capable of working in a fast paced and team friendly environment. Runners and Bussers must also be able to provide assisted service to Servers while maintaining procedural duties fit to Company standards. Proper food serving etiquette is required, as is knowledge of pivot po

The Camera Operator position is primarily responsible for operating and maintaining all studio cameras pedestal, jib, and if trained, Steadicam. Stadium is an interactive sports network enabling fans around the country to engage with professionally produced content and a first class talent team. Originating from Chicago's United Center with a studio in the heart of the fa

Sorts, counts, and records the contents of the table game drop boxes, slot drop boxes, sports book kiosk drops, non gaming drops and NRT drops according to procedure. Fills NRT cassettes, prepares NRT coin bags and completes the replenishment of NRT coin. Responsible for minor repairs and maintenance of Soft Count room equipment. Maintains general upkeep of Soft Count roo

Completes work orders as they come in for issues on property relating to building maintenance, HVAC, plumbing, pool maintenance, and electrical issues. Interacts professionally with guests. Responds to emergencies as requested. Coordinates work with other maintenance personnel. May perform a variety of maintenance tasks, depending upon experience and level of certificatio